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Salted Chicken or Yim Kok Kai @ Restaurant Tat Seng, Ipoh

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Salted Chicken or Yim Kok Kai @ Restaurant Tat Seng




Salted chicken or Yim Kok Kai. The chicken is baked in salt in such a way the skin and meat is so delicious when you eat it and you will finished it all. Whole chicken are wrapped in "oil paper" and then baked in large woks filled with heated salt.

Contact Number : +605 5476680
Location : Jalan Raja Ekram
Price : RM 12.00 per bird.

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1 comments:

  1. ohmywtfMay 15, 2010 at 3:50 PM

    hehe..i usually buy one from them every time i visit ipoh :-)

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